Acer
The genus Acer belongs among the oldest documented deciduous trees of the Northern Hemisphere. Fossil finds of leaves and fruits prove that maples were already growing in the Tertiary period: from Czech sites in Bílina, for example, we know fossilized fruits and leaves of Acer tricuspidatum from the late Miocene, more than 15 million years old. Similar imprints have been found in North America and Asia, showing that the genus already had a wide distribution at that time. The genus was scientifically described by Carl Linnaeus in 1753, but its species classification has since been revised many times, as Asia, especially China, Japan, and the Himalayas, turned out to be its true center of diversity. Today, maples adapt to an astonishing range of conditions, from mountain valleys in the subtropics to the cold regions of the north.
The Norway maple was scientifically described by Carl Linnaeus in 1753, but it has been part of the European landscape since the glaciers retreated. We know this from finds of its pollen and seeds, which show that it spread from refuges in the Balkans and Carpathians and gradually recolonized Central and Northern Europe. In the 19th century it became a popular tree for city avenues and parks, valued for its tolerance of polluted air and road salt, earning a reputation as a reliable “urban tree.” In European culture it also appears in heraldry, where its winged fruits symbolize life and renewal.
Description of the plant
Royal Red is a Norway maple variety you cannot mistake – its leaves emerge in a rich wine-red, deepen to dark maroon in summer, and blaze amber to fiery orange in autumn. In early spring, before the canopy fully leafs out, clusters of small yellow flowers appear, creating a striking contrast against the dark foliage. The crown is broadly conical to oval, and in maturity the tree reaches 10–15 meters in height and 6-12 meters in width, giving it a majestic presence and dense shade. This cultivar originated in the United States in 1963 as a selection from the popular ‘Crimson King’. American nurserymen introduced it to the trade because its foliage holds colour better and the tree shows higher – often complete – resistance to powdery mildew. From there it spread quickly to Europe, and since the 1970s it has been a favourite in urban plantings and prestigious gardens, where it still serves as a reliable and striking focal point.
In gardens, ‘Royal Red’ is best used as a specimen tree. Its deep purple foliage shows to greatest effect against lighter greenery. It pairs beautifully with ashes, lindens, or birches with finer or differently shaped leaves, which visually soften its strong colour. In modern plantings it is often combined with tall ornamental grasses or light-leaved shrubs, where it creates a dramatic contrast. Thanks to its size it is well suited to larger gardens, parks, and city avenues, where it provides deep shade and lends a representative character to the landscape. In smaller gardens it can be managed by pollarding – cutting all branches back to the trunk at the end of winter so that new shoots emerge in spring, taking up less space while still offering the tree’s typical colour and attractive foliage.
‘Royal Red’ thrives best in full sun but will tolerate light shade. It is not demanding about soil and can cope even in poor or heavy clay ground – its strong roots always find their way, yet they are not aggressive and do not damage foundations or pavements. The only unsuitable sites are those with heavy road salt, so it should not be planted along busy highways. Ideally it prefers moderately moist, fertile, well-drained soil, but it will also tolerate slightly alkaline conditions and short-term waterlogging. Standard trees with a single trunk must be staked firmly with a strong support for the first three years until they establish. The root zone should remain free of competition – no grass directly above the roots; mulch is ideal, as it retains moisture and protects the soil from overheating and drying out. Fertilization is usually unnecessary, though the tree benefits from mycorrhizal fungi at planting. It is medium- to long-lived, resistant to most pests and diseases, and fully hardy down to about -40°C (USDA zone 3), making it perfectly reliable even in the harsher regions of Europe.
Last update 12-02-2010; 10-10-2025